Recipe – Weber Q Slow Roasted Balsamic Glazed Lamb Shoulder Ingredients 2kg boneless lamb forequarter/shoulder 3 garlic cloves, finely chopped 1 tbsp extra-virgin olive oil 3 tsp finely chopped fresh rosemary leaves 1 1/2 tsp sea salt 1 tsp freshly…
Recipe – Ooni BBQ Chicken Pizza Ingredients For the Dough For the BBQ Sauce 368g lukewarm water 2 tbsp unsalted butter 2.7g instant dried yeast, or 8.5g fresh yeast 1 medium yellow onion, diced 613g “00” flour, plus extra for…
Recipe – Baked Mussels Ingredients 1 kg fresh mussels, washed and debearded 2 tbsp butter 2 cloves garlic, crushed 150g cream cheese, softened 1 tsp dried oregano 1 tbsp fresh parsley, finely chopped 2 tbsp fresh chives, finely chopped 1…
Recipe – Eggplant Parmigiana Ingredients 2 large eggplants, sliced into 1cm thick slices 1 large brown onion, finely chopped 1 red capsicum, deseeded and finely chopped 2 cloves garlic, crushed 1 tsp dried oregano 1 tsp dried basil 1 tsp…
Recipe – Bacon Wrapped Chilli Dogs Ingredients 1 large brown onion, finely sliced 1 green capsicum, deseeded and finely sliced 1 red capsicum, deseeded and finely sliced 1 clove garlic, crushed 1/2 tsp salt 1 tsp brown sugar 2 jalapeno…
Recipe – Lasagna Pizza Ingredients 1 1/2 cups lukewarm water 1 heaped tsp instant dried yeast 600g plain flour (or “00” flour) 1 tbsp salt 1 small brown onion, finely chopped 400g minced beef 2 tbsp tomato paste 1 tsp…
Recipe – Crispy Firecracker Potatoes Ingredients 4 large roasting potatoes, scrubbed clean, not peeled 1/2 cup Greek style yoghurt 4 tbsp duck fat, melted 1/2 cup whole egg mayonnaise 1 tsp salt 1 tsp fresh garlic, crushed 1 tsp chilli…
Recipe – Balsamic Cherry Crostini Ingredients 500g fresh cherries (or frozen, defrosted) 1 French baguette, sliced 2 tbsp brown sugar 250g Camembert cheese, thinly sliced 1 1/2 tbsp balsamic vinegar 1 tbsp honey Pinch of sea salt Fresh thyme leaves,…
Recipe – Easy BBQ Damper Ingredients 3 cups plain flour 4 tsp baking powder 1 1/4 cups milk, warmed 8g salt 1/2 tsp paprika 125g shredded cheese Directions Step 1 – Heat the BBQ to high heat (250°C) with two…
Recipe – Grilled Snapper With Lemon Caper Sauce Ingredients 4 snapper fillets, pin boned, trimmed 4 tbsp butter 2 shallots, very finely diced 1 clove garlic, finely chopped 1tsp freshly grated ginger 2 lemons, 1 juiced and zested, 1 sliced…
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